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Central Florida - Cooking Oil Management: Fresh Cooking Oil Delivery, Fryer Filtration, Waste Grease Oil Cooking Oil Removal and Recycling

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3115 Drane Field Road Suite 28

Lakeland, FL 33811

Toll-Free: (888) 796-4997

Fax. (651) 379-4082

Managing cooking oil is one of the most dreaded tasks in any restaurant. It's dangerous. It's messy. It's labor-intensive. It can even be costly if someone gets hurt in the process. That's why you need Total Oil Management instead of oild fashioned restaurant cooking oil recycling.

At Restaurant Technologies in Central Florida, we handle the entire oil process for you—from ordering and receipt processing all the way to storing, handling and recycling of used oil. Our advanced kitchen technology even automates everything so your employees never have to worry about transporting hot oil ever again. We support customers in Orlando, Tampa, St. Petersburg, Daytona and surrounding areas.

Don't waste another minute. Get started today and stop worrying about fryer oil so you and your staff can get back to what really matters: delivering the food and dining experience your customers crave.

Total Oil Management

Fryer Filtration Monitoring

Portable Oil Systems

AutoMist

Local News & Events

Learn how Krispy Krunchy Chicken's hot growth is fueled by total oil management

“As convenience-store operators look for new profit centers, they are discovering that prepared food is where it’s at,” says Dan Shapiro, executive vice president at Krispy Krunchy. …
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JW Marriott Property Celebrates Big Improvements in Property Operations & Cost Savings

JW Marriott Orlando Grande Lakes, an award-winning hospitality brand and hotel, wanted to improve their kitchen operations relative to how they manage fryer oil. The JW Marriott Steward team used pots to drain fryer oil at night and then let it cool until morning, at which point, they shuttled the oil down long hallways...

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Frying with smoky, black oil is a guarantee for substandard food quality. The TOM portal helps us ensure that employees follow best practices for a more efficient and more profitable business. It should be standard operating procedure in our industry.

Eric Oppenheim
Chief Operating Officer, Republic Foods

“I made a decision to partner with Restaurant Technologies for several key reasons including Safety, Cleanliness and Simplification. This program has been very helpful to our team and has made the life of our restaurant general managers much easier. Retaining quality people is key for us and this program makes the employees happy. We have seen at least a 20 minute reduction in time spent handling oil by replacing a very manual process with an automated system. This allows us to reallocate resources to more customer facing tasks. This has been a great benefit to the Kedis team”

Clinton Lewis
Senior VP Operations- Kedis Enterprises – AKFCF Northeast Regional President

The cooks would kill me if I took Restaurant Technologies out at this point. In fact, automated oil management has been so successful at Red Fish Grill that the parent company is installing it in a California restaurant.

Haley Bitterman
Corporate Executive Chef, Ralph Brennan Restaurant Group

Minimizing the space required for storage and reducing the amount of time spent manually filling, filtering and disposing of frying oil tremendously helps our operation be more efficient.

Haley Bitterman
Corporate Executive Chef, Ralph Brennan Restaurant Group

Going green is very important. Like Restaurant Technologies, being green falls within our four ‘screens’ – environmental, sustainable, functional and financial.

John De Carrier
Owner/Operator, McDonald's

We’ve been using the Restaurant Technologies system for the last 5 years. We currently have it installed in all 172 of our restaurants. It’s one of the best systems I’ve ever seen for managing oil. There’s so many wins to this system.

Matt Hansen
Chief Operating Officer, KBP Foods

Lakeland, FL - Restaurant Technologies Depot

Cooking Oil Delivery

Cooking Oil Waste Removal

Automated Cooking Oil Management

Automated Hood & Flue Cleaning

Overall

User Rating: 5 ( 5 votes)

The Central Florida Restaurant Depot location provides services:

Our local depots can provide service to other locations outside of the cities listed below.
Contact us today to learn more about our Oil Management availability in your city.

Tampa
Orlando
St. Petersburg
Clearwater
Palm Bay
Brandon
Lakeland
Spring Hill
Deltona
Palm Coast

Largo
Melbourne
Riverview
Kissimmee
Daytona Beach
North Port
Ocala
Palm Harbor
Port Orange
Sanford

Port Charlotte
Malden
Sarasota
Bradenton
The Villages
Pinellas Park
Apopka
Titusville
Weley Chapel
Altamonte Springs

St. Cloud
Ocoee
Ormond Beach
Winter Garden
Oviedo
Plant City
Dunedin
Valrico
Winter Haven
Merritt Island
Winter Springs

Land o Lakes
Clermont
Winter Park
DeLand
Summerfield
Casselberry
Rockledge
Temple Terrace
Tarpon Springs
New Smyrna Beach

Sebastian
Holiday
Haines City
Venice
Leesburg
Edgewater
West Melbourne
Debary
Lutz
Sun City Center

Summary

Service Type

Total Oil Management

Provider Name

Restaurant Technologies,

Area

Lakeland, Florida and surrounding areas

Description

We handle the entire process–from ordering to receipt and storage to handling and recycling of used oil. We even automate the process so it is easy, intuitive, and ready when you need it. There’s no upfront capital cost and no unexpected service charges – we stand behind our system and we include everything. Without having to worry about your fryer oil you and your staff can get back to what matters: delivering the food and dining experience your customers crave.