Curt Morford led a training with Heidy Cruz, Regional GMs and crew members demonstrating how Grease Lock reduces grease and flour build-up. RBD California has our Total Oil Management across their restaurants and we are excited to extend our partnership!
AutoMist® is the most convenient way to take your hoods and flues from sometimes clean to always clean.
Check out our insurance savings infographic
Whether automating oil management or hood cleaning, together we work to help you improve operational efficiency, assist with labor challenges, while delivering better restaurant productivity and safety.
As chief financial officer, Bob Weil contributes significantly to the strategic direction of Restaurant Technologies as we continue to grow. With more than 25 years of finance and management experience, Bob brings perspective from the fast-paced world of air transport, having held financial management positions with MAIR Holdings (the parent company of Mesaba and Big Sky Airlines) and Northwest Airlines (now Delta). As a member of the team since 2007, Bob’s key accomplishments include recapitalizing the company’s new debt and equity financings in 2009 as well as executing the sale to EQT Partners in 2011 and to Aurora Capital in 2015. In 2015 Bob was selected as CFO of the year by Minneapolis-St. Paul Business Journal.
Bob is a graduate of Northwestern University with a bachelor’s degree in economics and holds an MBA from Northwestern University’s Kellogg School of Business. An avid cyclist, Bob bikes to work and has completed the 100-mile-long Century Ride for Tour de Cure every year since 2012.