Run more efficiently with automated cooking oil management:
Eliminating hazardous oil management lowers risk and accidents.
That’s over $13,000 each year! Maximize your margins today.
Every minute counts: at $15/hr, that’s $7,020 annually.
Annual Savings
$13,000
$7,020
$5,000
$2,500
Average Cost Savings*
Average Labor Savings* (based on $15/hr.)
Average Oil Savings* (based on $1 per lb.)
Average Insurance Premium Savings (estimated)
$13,000 Average Cost Savings*
$7,020 Average Labor Savings* (based on $15/hr.)
$5,000 Average Oil Savings* (based on $1 per lb.)
$2,500 Average Insurance Premium Savings (estimated)
“Once you understand what automated oil management changes for your kitchen, your people, and your bottom line, it becomes hard to find a reason to not use it,” Bruggeman said. “It makes you more efficient. It makes work easier, safer, and cleaner for employees. It lowers your costs. And it just makes your life easier. With this technology, everyone wins.”
*Average savings based on 2024 Restaurant Technologies’ survey of 301 customers who reported an average savings of $250 per week, 9 hours of labor per week, and 102 lbs. of cooking oil per week.
