Why Choose Restaurant Technologies?

8 Compelling Reasons to Partner with Us

Solve Labor

#1 – Solve Labor Challenges

  • Enhance efficiency to free up 9 hours of labor each week on average* with streamlined oil management.
  • Improve staff safety by eliminating the most hazardous jobs in the kitchen—manual cooking oil disposal.
  • Boost staff morale when you automate unpleasant manual tasks.

#2 – Reduce Operating Costs

  • Maximize oil life and save 102 lbs. of oil per week* (on average), that’s an average of $5,000 per year.
  • Control rising costs—our customers save an average of $250 per week, per location.* That’s over $13,000 each year!
Reduce Costs

#3 – Ensure Consistent Fried Food Quality

  • Higher quality oil managed well will result in better food.
  • Easier processes mean staff adhere to SOPs and food quality doesn’t suffer.
  • Remotely monitor oil usage through cloud-based software, ensuring it’s filtered and changed accordingly.

#4 – Save on Insurance

  • Lower premiums by up to 15% with a statistically safer solution.
  • Reduce workers’ comp claims with a safer kitchen for all.
  • 15+ national insurance partners work with Restaurant Technologies to seek out savings.
Insurance
Sustainability

#5 – Enhance Kitchen Safety for Your Employees

  • Reduce injuries when you no longer handle hot oil manually. 
  • Minimize claims with less reason for slips, falls, strains, and burns.

#6 – Promote Sustainability

  • Recycle used cooking oil into usable biofuel. Over 315 million lbs. of used cooking oil is recycled annually by RT.
  • Reduce JIB packaging waste when you switch to bulk delivery. In 2023, we diverted an estimated 17.4 milling JIBs from landfills.
  • Calculate your impact with our Sustainability Calculator to determine the environmental benefits.
Sustainability
Dumping Oil Animation

#7 – Maintain a Clean Kitchen

  • Prevent spills with a hands-free system.
  • Eliminate pests when you get rid of dirty, smelly rendering tanks.
  • Clean RT tanks house all new and used cooking oil in a closed system.

#8 – Enjoy Peace of Mind

  • Over 45,000+ customers nationwide with a 96% customer renewal rate.
  • One-of-a-kind service with the only true closed-loop oil management solution.
  • Tailored solutions for every industry:

     QSRs and Fast Casual
     – Casual and Fine Dining
     – Convenience Stores
     – Grocery Stores
     – Colleges and Universities
     – Hotels, Resorts, and Casinos
     – Non-Commercial Food Services

Control the Kitchen Chaos with Restaurant Technologies.

See Why Burger King Franchisees Partner with Restaurant Technologies

Hear Why Real Customers Love RT

Over 45,000 customers agree that Total Oil Management improves all aspects of their business. Discover how everyone from big brands to small family restaurants have seen positive effects from our partnership.

*Average savings based on 2024 Restaurant Technologies’ survey of 301 customers who reported an average savings of $250 per week, 9 hours of labor per week, and 102 lbs. of cooking oil per week.

Restaurant Technologies - Cooking Oil Delivery and Recycling for Commercial Kitchens by Restaurant Technologies Serving Customers Nationwide

Complete the form and a Restaurant Technologies representative will contact you.

Page translated
Translated using machine translation. To change languages, please visit the footer.