Atlanta Automated Cooking Oil Management System

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1835 South Cobb Industrial Boulevard Southeast #105
Smyrna, GA 30082

Phone: (770) 407-8795
Toll-Free: (888) 796-4997

Managing cooking oil is one of the most dreaded tasks in any restaurant. It's dangerous. It's messy. It's labor-intensive. It can even be costly if someone gets hurt in the process. That's why you need Total Oil Management instead of traditional cooking oil recycling.

At Restaurant Technologies in Atlanta, we handle the entire oil process for you—from ordering and receipt processing all the way to storing, handling and recycling of used oil. Our advanced kitchen technology even automates everything so your employees never have to worry about transporting hot oil ever again. We support customers all across the Atlanta metro and surrounding areas.

Don't waste another minute. Get started today and stop worrying about fryer oil so you and your staff can get back to what really matters: delivering the food and dining experience your customers crave.

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The cooks would kill me if I took Restaurant Technologies out at this point. In fact, automated oil management has been so successful at Red Fish Grill that the parent company is installing it in a California restaurant.
Haley Bitterman
Corporate Executive Chef, Ralph Brennan Restaurant Group
After only three or four months, we knew the Restaurant Technologies system was the way to go, and we began rolling it out to all of our Burger Kings. The results were remarkable.
Steve Grossman
CFO, Strategic Restaurants
We’ve been using the Restaurant Technologies system for the last 5 years. We currently have it installed in all 172 of our restaurants. It’s one of the best systems I’ve ever seen for managing oil. There’s so many wins to this system.
Matt Hansen
Chief Operating Officer, KBP Foods
Our employees work with hot oil every day to prepare the KFC chicken our customers have come to love. We can’t afford to overuse or misuse shortening because it affects our dollars spent, kitchen safety and food flavors.
Kevin Schlutz
President Central Iowa KFC Inc.
It’s just a done deal,” he said. “When I open a new Bar Louie, the Restaurant Technologies oil management system will always be part of the planning. It’s that simple.
Tony De Salvo
Franchisee, Bar Louie
The ease of the Restaurant Technologies system means our shortening is cleaner, resulting in a better tasting product that our customers can rely on.
Ken Donahue
Burger King franchise owner

Atlanta, GA Restaurant Technologies Depot

Cooking Oil Delivery
Used Cooking Oil / Grease Removal
Automated Cooking Oil Management
Automated Hood & Flue Cleaning

Overall

User Rating: 5 ( 1 votes)
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The Atlanta, GA Restaurant Technologies Depot provides service to (but not limited to):

Our local depots can provide service to other locations outside of the cities listed below. Contact us today to learn more about our Oil Management availability in your city.

Atlanta
Columbus
Athens
Roswell
Macon
Johns Creek
Warner Robins
Alpharetta
Marietta
Smyrna

Dunwoody
Ellenwood
Phenix City
Mableton
Rome
Gainesville
East Point
Peachtree City
Newnan
Dalton

Kennesaw
Douglasville
LaGrange
Lawrenceville
Duluth
Tucker
Stockbridge
Woodstock
Carrollton
Canton

Griffin
McDonough
Union City
Acworth
Sugar Hill
Decatur
Cartersville
Milledgeville
Snellville
Forest Park

Suwanee
Dublin
Fayetteville
Norcross
Chamblee
Calihoun
Conyers
Riverdale
Perry
Winder

College Park
Villa Rica
Powder Springs
Fairburn
Monroe
Covington
Buford
Lilburn
Dallas
Loganville

Summary
Total Oil Management
Service Type
Total Oil Management
Provider Name
Restaurant Technologies, Inc,
Area
Atlanta, GA
Description
Managing your oil is one of the most difficult and time-consuming tasks for any restaurant. It's dangerous. It's messy. It's labor-intensive. Carrying hot oil across the kitchen can lead to burns, slips, falls and workers compensation costs. That's where our Total Oil Management solution comes in. We handle the entire process–from ordering to receipt and storage to handling and recycling of used oil. We even automate the process so it is easy, intuitive, and ready when you need it. There's no upfront capital cost and no unexpected service charges - we stand behind our system and we include everything. Without having to worry about your fryer oil you and your staff can get back to what matters: delivering the food and dining experience your customers crave.