Our end-to-end cooking oil system helps you manage your used cooking oil disposal, storage, collection, and recycling — conveniently, safely, and cleanly — with no upfront costs.
Our solutions are designed to make the used cooking oil process easy for a wide variety of locations.
How it works
We provide a fresh oil tank and a waste oil tank with lines that run to your fryer. Automatic controls for adding, filtering, and disposing are installed. Fresh oil is delivered, and waste oil is picked up via a secure outdoor fill box.
The cleanest, safest way to contain and transport oil in your multi-level, multi-kitchen facility.
How it works
We provide a portable unit that can be parked near the kitchen with lines running directly to your fryers or moved into the kitchen to service fryers directly. Employees can add fresh oil and pump out used cooking oil at a fill station located at the loading dock connected to the stationary bulk oil tanks without ever handling hot oil.
With Total Oil Management, your site survey, equipment, installation, training, and maintenance are all included with no capital expense.
Our end-to-end cooking oil management system works for you to:
Here’s what you should know if grease has gone down the drain.
Restaurant Technologies, Inc.
2250 Pilot Knob RoadMendota Heights, MN 55120
