Nashville Bulk Cooking Oil Delivery, Filtration, Used Grease Removal, & Recycling

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2266 Space Park Drive
Nashville, TN 37211

Phone: (615) 245-0108
Toll-Free: (888) 796-4997

Managing cooking oil is one of the most dreaded tasks in any restaurant. It's dangerous. It's messy. It's labor-intensive. It can even be costly if someone gets hurt in the process. That's why you need Total Oil Management instead of traditional cooking oil recycling.

At Restaurant Technologies in Nashville, we handle the entire oil process for you—from ordering and receipt processing all the way to storing, handling and recycling of used oil. Our advanced kitchen technology even automates everything so your employees never have to worry about transporting hot oil ever again. We support customers all across the local Nashville area and surrounding suburbs.

Don't waste another minute. Get started today and stop worrying about fryer oil so you and your staff can get back to what really matters: delivering the food and dining experience your customers crave.

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Managing oil effectively is vital in our business because it affects cleanliness, employee safety, and operational efficiency. We can’t afford to misuse shortening because it affects the flavor, quality and consistency of our products.
Kevin Schlutz
President Central Iowa KFC Inc.
Our employees work with hot oil every day to prepare the KFC chicken our customers have come to love. We can’t afford to overuse or misuse shortening because it affects our dollars spent, kitchen safety and food flavors.
Kevin Schlutz
President Central Iowa KFC Inc.
The cooks would kill me if I took Restaurant Technologies out at this point. In fact, automated oil management has been so successful at Red Fish Grill that the parent company is installing it in a California restaurant.
Haley Bitterman
Corporate Executive Chef, Ralph Brennan Restaurant Group
The results we saw from Restaurant Technologies exceeded our expectations. Thanks to them, we’ve gained optimal control over the cooking-oil handling process, benefiting our bottom line, our customers and our employees.
Jim Hannan
VP Operations, TEAM Schostak
Going green is very important. Like Restaurant Technologies, being green falls within our four ‘screens’ – environmental, sustainable, functional and financial.
John De Carrier
Owner/Operator, McDonald's
We’re saving time because we don’t have to drag shuttles around. But cleanliness has also improved; our floors stay cleaner and safer, the back dock is cleaner without the grease bin, and the equipment itself is cleaner.
Jeff Lingel
Area Manager, Apple American Group

Nashville Restaurant Technologies Depot Location

Fresh Cooking Oil Delivery
Used Cooking Oil / Grease Removal
Automated Cooking Oil Management
Automated Hood & Flue Cleaning

Overall

User Rating: 5 ( 3 votes)
McDonalds_Oil_Management
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Restaurant Technologies Nashville Depot location provides service to:

Our local depots can provide service to other locations outside of the cities listed below. Contact us today to learn more about our Oil Management availability in your city.

Nashville
Knoxville
Chattanooga
Clarksville
Murfreesboro
Evansville, IN
Antioch
Bowling Green, KY
Owensboro, KY
Hendersonville

Smyrna
Cleveland
Brentwood
Hixson
Hermitage
columbia
Madison
Spring Hill
La Vergne
Gallatin

Hopkinsville, KY
Cookeville
Mount Juliet
Lebanon
Elizabethtown, KY
Morristown
Oak Ridge
Henderson, KY
Paducah, KY
Old Hickory

Shelbyville
East Ridge
Madisonville, KY
Tullahome
Murray, KY
Goodlettsville
Springfield
Sevierville
Dickson
Glasgow, KY

McMinnville
Athens
Soddy Daisy
Portland
Red Bank
Lewisburg
Crossville
White House
Martin
Union City

Lawrenceburg
Manchester
Paris
Franklin, KY
Winchester
Signal Mountain
Fairview
Joelton
Pulaski
Harrison

Summary
Total Oil Management
Service Type
Total Oil Management
Provider Name
Restaurant Technologies,
Area
Nashville, Tennessee and surrounding areas
Description
We handle the entire process–from ordering to receipt and storage to handling and recycling of used oil. We even automate the process so it is easy, intuitive, and ready when you need it. There’s no upfront capital cost and no unexpected service charges – we stand behind our system and we include everything. Without having to worry about your fryer oil you and your staff can get back to what matters: delivering the food and dining experience your customers crave.