Detroit Cooking Oil Management and Grease Recycling Company

42600 Executive Drive
Canton, MI 48188

Phone: (734) 862-4782
Toll-Free: (888) 796-4997

Managing cooking grease is one of the most dreaded tasks in any restaurant. It's dangerous. It's messy. It's labor-intensive. It can even be costly if someone gets hurt in the process. That's why you need Total Oil Management instead of traditional restaurant grease removal.

At Restaurant Technologies in Detroit, we handle the entire oil process for you—from ordering and receipt processing all the way to storing, handling and recycling of used grease. Our advanced kitchen technology even automates everything so your employees never have to worry about transporting hot oil ever again. We support customers all across the Detroit metro area and the suburbs and out into Michigan for their restaurant grease pickup and servicing. We pride ourselves on being Detroit's most trusted grease collection and management company.

Don't waste another minute. Get started today and stop worrying about fryer grease so you and your staff can get back to what really matters: delivering the food and dining experience your customers crave.

Total Oil Management

Fryer Filtration Monitoring

Portable Oil Systems

AutoMist

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I recommend the system to my fellow franchisees. I do think it improves the quality of your product and it does give you the ability to hold your managers accountable and I highly recommend it based on my experience.

Brian Vaughn
Franchisee, Burger King

We’re saving time because we don’t have to drag shuttles around. But cleanliness has also improved; our floors stay cleaner and safer, the back dock is cleaner without the grease bin, and the equipment itself is cleaner.

Jeff Lingel
Area Manager, Apple American Group

We just had a workman’s compensation review and it’s surprising how much difference an automated system can make. We want employees to feel safe at work, and this is an easy way we can make it safer.

Tony De Salvo
Franchisee, Bar Louie

Going green is very important. Like Restaurant Technologies, being green falls within our four ‘screens’ – environmental, sustainable, functional and financial.

John De Carrier
Owner/Operator, McDonald's

We’ve been using the Restaurant Technologies system for the last 5 years. We currently have it installed in all 172 of our restaurants. It’s one of the best systems I’ve ever seen for managing oil. There’s so many wins to this system.

Matt Hansen
Chief Operating Officer, KBP Foods

When KBP Foods walks into a room of general managers and says we’re going to put Restaurant Technologies into their restaurants, we get a standing ovation. It’s that important and that impactful.

Matt Hansen
Chief Operating Officer, KBP Foods

Detroit, Michigan - Restaurant Technologies Depot Location

Cooking Oil Delivery

Used Cooking Oil / Grease Removal

Automated Cooking Oil Management

Automated Hood & Flue Cleaning

Overall

User Rating: 5 ( 4 votes)

Restaurant Technologies Detroit Depot Location provides service to (but not limited to):

Our local depots can provide service to other locations outside of the cities listed below. Contact us today to learn more about our Oil Management availability in your city.

Detroit
Toledo, OH
Grand Rapids
Warren
Sterling Heights
Ann Arbor
Lansing
Flint
Clinton Township
Livonia

Dearborn
Canton
Macomb
Troy
Westland
Farmington Hills
Kalamazoo
Wyoming
Rochester Hills
Waterford

Southfield
West Bloomfield
Taylor
St. Clair Shores
Pontiac
Royal Oak
Novi
Dearborn Heights
Battle Creek
Kentwood

East Lansing
Roseville
Portage
Redford
Chesterfield
Commerce
Midland
Findlay, OH
Commerce Township
Saginaw

Muskegon
Lincoln Park
Grand Blanc
Bay City
Jackson
Esatpointe
Bowling Green, OH
White Lake
Brownstown
Madison Heights

Oak Park
Port Huron
Southgate
Northville
Burton
Allen Park
Plymouth
Garden City
Washington
Mount Pleasant

Summary

Service Type

Total Oil Management and Fryer Filtration Monitoring

Provider Name

Restaurant Technologies,

Area

Detroit, Michigan and surrounding areas

Description

We handle the entire process–from ordering to receipt and storage to handling and recycling of used oil. We even automate the process so it is easy, intuitive, and ready when you need it. There’s no upfront capital cost and no unexpected service charges – we stand behind our system and we include everything. Without having to worry about your fryer oil you and your staff can get back to what matters: delivering the food and dining experience your customers crave.