Indianapolis Used Cooking Oil Recycling

Get Directions

7998 Centerpoint Dr # 500
Indianapolis, IN 46256

Phone: (312) 245-0254
Toll-Free: (888) 796-4997

Managing cooking oil is one of the most dreaded tasks in any restaurant. It's dangerous. It's messy. It's labor-intensive. It can even be costly if someone gets hurt in the process. That's why you need Total Oil Management instead of traditional cooking oil recycling.

At Restaurant Technologies in Indianapolis, we handle the entire oil process for you—from ordering and receipt processing all the way to storing, handling and recycling of used oil. Our advanced kitchen technology even automates everything so your employees never have to worry about transporting hot oil ever again. We support customers all across the Indianapolis area in the city and the suburbs and out into Indiana.

Don't waste another minute. Get started today and stop worrying about fryer oil so you and your staff can get back to what really matters: delivering the food and dining experience your customers crave.

Local News & Events

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Applebees Makes Fried Foods Tastier, Employees Safer

Restaurant oil management isn’t something the average consumer thinks about every day, but oil is a critical component in every foodservice business, so it’s top of mind for most restaurant managers. When Apple American Group LLC, the largest Applebee’s franchisee with approximately 337 Applebee’s Neighborhood Grill and Bar restaurants, was looking to improve its oil...

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Wendys: Best Practices for Shortening Management Using Filtration Monitoring

In restaurant management, understanding and managing operational costs is a key concern for managers. There is no question that the fry station has become more complex and is a critical component for operational efficiency and delivering on total customer satisfaction...

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We estimate that employees spend at least 15 fewer minutes on kitchen cleaning at the end of each day. This can get them home to their families faster, but it also saves us about $150 to $200 per week in labor costs at each location.
Tony De Salvo
Franchisee, Bar Louie
People often revert to their old way of doing their jobs. But if they fully understand the benefits behind a business decision, they’re more likely to change for good.
Joe Sciortino
Procurement Manager, Wild Wing Café
The ease of the Restaurant Technologies system means our shortening is cleaner, resulting in a better tasting product that our customers can rely on.
Ken Donahue
Burger King franchise owner
Employees love not being exposed to hot oil during the filling, cleaning and disposal process.
Eric Oppenheim
Chief Operating Officer, Republic Foods
Managing oil effectively is vital in our business because it affects cleanliness, employee safety, and operational efficiency. We can’t afford to misuse shortening because it affects the flavor, quality and consistency of our products.
Kevin Schlutz
President Central Iowa KFC Inc.
“I made a decision to partner with Restaurant Technologies for several key reasons including Safety, Cleanliness and Simplification. This program has been very helpful to our team and has made the life of our restaurant general managers much easier. Retaining quality people is key for us and this program makes the employees happy. We have seen at least a 20 minute reduction in time spent handling oil by replacing a very manual process with an automated system. This allows us to reallocate resources to more customer facing tasks. This has been a great benefit to the Kedis team”
Clinton Lewis
Senior VP Operations- Kedis Enterprises – AKFCF Northeast Regional President

Indianapolis, Indiana - Restaurant Technologies Depot Location

Cooking Oil Delivery
Used Cooking Oil / Grease Removal
Automated Cooking Oil Management
Automated Hood & Flue Cleaning

Overall

User Rating: 5 ( 1 votes)
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Local Cities: The Chicago, IL Depot provides services:

Our local depots can provide service to other locations outside of the cities listed below. Contact us today to learn more about our Oil Management availability in your city.

Indianapolis
Fort Wayne
South Bend
Carmel
Fishers
Bloomington
Lafayette
Muncie
Terre Haute
Noblesville

Kokomo
Greenwood
Anderson
Elkhart
Mishawaka
Lawrence
Columbus
West LaFayette
Castleton

Goshen
Danville, IL
Camby
Plainfield
Granger
Marion
Zionsville
Brownsburg
Franklin
Greenfield

Seymour
Shelbyville
Vincennes
Logansport
New Castle
Huntington
Avon
Frankfort
Crawfordsville
Lebanon

Jasper
Warsaw
Bedford
Connersville
Auburn
Speedway
Washington
Madison
Greensburg

Martinsville
Yorktown
Peru
Wabash
Plymouth
Bluffton
Kendallville
Mooresville
Decatur
Olney, IL
Columbia City
Paris, IL

Summary
Fryer Filtration and Total Oil Management
Service Type
Fryer Filtration and Total Oil Management
Provider Name
Restaurant Technologies,
Area
Indianapolis, Indiana and surrounding areas
Description
We handle the entire process–from ordering to receipt and storage to handling and recycling of used oil. We even automate the process so it is easy, intuitive, and ready when you need it. There’s no upfront capital cost and no unexpected service charges – we stand behind our system and we include everything. Without having to worry about your fryer oil you and your staff can get back to what matters: delivering the food and dining experience your customers crave.