New Bedford was once the largest whaling port in the world. These days, you won't find whalers on the coastline. Instead you'll see beachgoers swimming and boating, or just relaxing on the sand. But the town still holds onto this maritime history through all the local eateries that specialize in fresh seafood. New Bedford is home to a vibrant food scene, from drive-ins to sit down restaurants, and they all need cooking oil management. With the help of Restaurant Technologies, we can keep your kitchen running smoothly and safely. Restaurant Technologies has supplied fresh and sustainable oil for the full spectrum of food service, from fast casual to fine dining, for over two decades. We offer both Total and Portable Oil Management, as well as solutions that can potentially eliminate the time you spend cleaning grease build-up off your hood. So for better food and a cleaner kitchen, contact Restaurant Technologies today!
"Restaurant Technologies has definitely contributed to our success in helping us maintain a return on investment on the equipment and on the monitoring, and they're part of the extended team."
- David Ostrowe
President, O&M Restaurant Group
Get end-to-end cooking oil management & clean hood solutions to help you create a safer, more successful business.
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We provide bulk cooking oil delivery and grease collection and recycling right out of a local depot near you. Restaurant Technologies’ Total Oil Management and Hood and Flue Cleaning Systems are automated end-to-end solutions that do the work for you. Reduce the hazards and stresses associated with traditional cooking oil management and hood and flue cleaning.
We make it easy for you to focus on what matters most by helping to keep your employees safe, your kitchen efficient, and your food quality consistent. Restaurant Technologies provides innovative solutions that automate and simplify back-of-house processes to more than 37,000+ restaurant chains, grocery delis, hotels, casinos, convenience stores, universities, and hospitals nationwide.
From independents to national chains, we’ve got your back-of-house.