As the capital of Louisiana, Baton Rouge rightly has some of the best qualities the state has to offer. There are galleries and gardens, fishing and kayaking, and jazz bands playing at practically every point in the year. There's a lot on your mind running a kitchen in Baton Rouge - Restaurant Technologies is here to make things a little easier. With our cooking oil management we can make sure the oil you use is clean and the grease safely removed. With over two decades of experience, Restaurant Technologies has provided cooking oil management for everyone from grocery store workers to college campus food service operators. Our Oil Management solutions are incredibly convenient, and we offer additional products that can spare you the time and effort spent cleaning grease build-up from your hood and flue. So for better food and a cleaner kitchen, contact Restaurant Technologies today!
"Restaurant Technologies has definitely contributed to our success in helping us maintain a return on investment on the equipment and on the monitoring, and they're part of the extended team."
- David Ostrowe
President, O&M Restaurant Group
Get end-to-end cooking oil management & clean hood solutions to help you create a safer, more successful business.
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We provide bulk cooking oil delivery and grease collection and recycling right out of a local depot near you. Restaurant Technologies’ Total Oil Management and Hood and Flue Cleaning Systems are automated end-to-end solutions that do the work for you. Reduce the hazards and stresses associated with traditional cooking oil management and hood and flue cleaning.
We make it easy for you to focus on what matters most by helping to keep your employees safe, your kitchen efficient, and your food quality consistent. Restaurant Technologies provides innovative solutions that automate and simplify back-of-house processes to more than 37,000+ restaurant chains, grocery delis, hotels, casinos, convenience stores, universities, and hospitals nationwide.
From independents to national chains, we’ve got your back-of-house.