Eliminate the hazardous, messy task of used oil disposal with our automated, hands-free system. This not only removes the need for a dirty, outdated rendering tank but also significantly reduces the risk of burns and spills in your kitchen. Our automated solution removes the burden of oil disposal, protects your team, and gives you peace of mind.
Used cooking oil (UCO) is automatically sent from your fryer to a secure storage tank.
UCO is brought to our depot and then to our refinery partners, where it’s recycled into biofuel.
When the tank is nearly full, we get an alert and dispatch a truck to your location.
Finally, this biofuel is delivered to gas stations across the country.
Our driver empties the waste tank from a secure, exterior lockbox, so there’s no interruption to your operations.
Our recycling process begins with the collection of used kitchen oil by our technicians, who pump it from your storage tanks into specialized trucks. The oil is then transported to the nearest recycling depots, where it undergoes filtration and purification to remove impurities. Once cleaned, the oil is converted into biodiesel or other renewable fuels, which are utilized in various industries. This comprehensive process ensures efficient recycling, promoting sustainability and reducing environmental impact.
By automating the disposal process, the need for manual handling is eliminated, significantly reducing the risk of spills, slips, and burns, creating a safer work environment.
Our service caters to independent restaurants, commercial kitchens, and large national franchise chains, ensuring tailored solutions to meet diverse needs.
By recycling used cooking oil into biodiesel and renewable fuels, the service promotes environmental sustainability and reduces the carbon footprint of your kitchen operations. Our service is trusted by leading brands like Burger King, Jack in the Box, and KFC, among others.
