Category: Sustainability

8 Ways to Reduce Food Waste in Restaurants
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8 Ways to Reduce Food Waste in Restaurants

Food waste in the restaurant industry is a significant challenge, both in terms of environmental impact and economic sustainability. According to the Food and Agriculture Organization (FAO), approximately one-third of

Restaurant Technologies Releases Inaugural ESG Report

The report exemplifies the organization’s continued commitment to sustainability initiatives MINNEAPOLIS – October 12, 2022 – Restaurant Technologies (RT) has published its first Environmental, Social, and Governance (ESG) Annual Report

Restaurant Technologies - Cooking Oil Delivery and Recycling for Commercial Kitchens by Restaurant Technologies Serving Customers Nationwide

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