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Former Coca-Cola Executive Joins Restaurant Technologies

Barry Danckert has spent most of his decades long career leading relationships with global customers in executive roles at Coca-Cola

Mendota Heights, Minn., (Jan. 2, 2023) – Barry Danckert has joined Restaurant Technologies as the Vice President of Strategic and National Accounts. Danckert will be charged with developing and executing a comprehensive business strategy that focuses on building Restaurant Technologies’ national customer portfolio with new and existing customers.

“We look forward to Barry’s leadership and proven track record of accelerating growth and building strong customer relationships” said Chris Hellmann, Chief Commercial Officer. “Barry will lead one of our most valued segments and will continue to elevate Restaurant Technologies as the leader in kitchen automation and back-of-house solutions.”

The newest executive at Restaurant Technologies is a near 30-year industry veteran with 24 years at Coca-Cola that includes executive positions within its Burger King, Foodservice, Wendy’s, and 7-Eleven businesses. He spent his last five years with the organization as the Senior Vice-President & General Manager of Global RBI Business.

“Restaurant Technologies boasts an unprecedented retention rate of customers, proving its value to foodservice operators,” said Danckert. “Backed by a winning team and a winning organization, I look forward to growing relationships across the industry and continuing to provide an invaluable solution to customers nationwide.”

Danckert will be a key member of the Commercial Leadership team and will play a pivotal role in the organization’s continued growth of its Total Oil Management and AutoMist® segments. The Total Oil Management solution is the leading end-to-end automated cooking oil solution that delivers, monitors, filters, and recycles cooking oil. AutoMist is an automated hood & flue cleaning solution that eliminates the need for third party hood cleaners and can reduce the risk of fires in commercial kitchens. The company is quickly approaching 40,000 customers serviced by 41 depots nationwide.

About Restaurant Technologies

Restaurant Technologies is the leading provider of commercial kitchen solutions for nearly 40,000 customers nationwide. Since 1999, its Total Oil Management and AutoMist® solutions help “Control the Kitchen Chaos” for quick-service and full-service restaurant chains, independent restaurants, grocery stores, hotels, resorts, casinos, hospitals, and more. By automating the hardest tasks in the kitchen, Restaurant Technologies improves food quality, safety, and efficiency for its customers. Total Oil Management eliminates the manual handling of cooking oil through an automated solution that delivers, stores, filters, monitors, and removes oil. Restaurant Technologies also works with renewable energy partners to recycle used cooking oil into renewable fuels for a more sustainable business. AutoMist automates hood and flue cleaning to reduce fire risk and create a cleaner, safer work environment. Headquartered in Mendota Heights, Minnesota, Restaurant Technologies is privately held and operates 41 depots nationwide with more than 1,400 employees.

Restaurant Technologies - Cooking Oil Delivery and Recycling for Commercial Kitchens by Restaurant Technologies Serving Customers Nationwide

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Restaurant Technologies - Cooking Oil Delivery and Recycling for Commercial Kitchens by Restaurant Technologies Serving Customers Nationwide

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